Stag’s Leap Wine Cellars

Stag’s Leap Wine Cellars Stag’s Leap Wine Cellars is one of Napa Valley’s most iconic wineries and is widely recognized for helping establish California as a world-class wine region. Founded in 1970 by Warren Winiarski in the Stags Leap District, the winery achieved international fame just six years later when its 1973 S.L.V. Cabernet Sauvignon won the red wine competition at the historic 1976 Judgment of Paris blind tasting. This landmark victory over some of France’s most celebrated Bordeaux wines transformed global perceptions of California wine and remains one of the most significant moments in modern wine history.

The winery is best known for its Cabernet Sauvignon, particularly wines sourced from its renowned S.L.V. and FAY vineyards. These estate vineyards benefit from the unique combination of volcanic soils, warm days, and cool evenings that define the Stags Leap District. Stag’s Leap Wine Cellars also produces Chardonnay, Sauvignon Blanc, and several acclaimed Bordeaux-style blends, all crafted with an emphasis on elegance, balance, and vineyard expression. Small-lot winemaking techniques and meticulous vineyard management help ensure that each wine reflects the distinctive character of its origin.

Visitors to Stag’s Leap Wine Cellars enjoy immersive tasting experiences that highlight the winery’s rich history, estate vineyards, and winemaking philosophy. The property offers a blend of modern hospitality and historic significance, allowing guests to explore the legacy of a winery that helped place Napa Valley on the global wine map. Through its commitment to excellence, innovation, and terroir-driven wines, Stag’s Leap Wine Cellars continues to be one of California’s most respected and influential wine producers.