Brotherhood, America’s Oldest Winery

is a historic wine destination known for its underground cellars, long winemaking tradition, and scenic Hudson Valley setting. Its story began in 1839 when Jean Jaques produced his first vintage in cellars that remain in use today. The winery later received the Brotherhood name under the Emerson family and continued operating through major changes in American history, including Prohibition.

During Prohibition, Brotherhood survived by producing sacramental wine for religious ceremonies. The Farrell family later transformed the property into a popular visitor destination by offering cellar tours, events, and educational experiences. Their efforts helped introduce generations of guests to the winery’s history and contributed to the early development of wine tourism in the United States.

Today, visitors can explore the impressive underground cellars, learn about nearly two centuries of winemaking, and sample a varied selection of New York wines. Continued restoration, vineyard development, and modern equipment upgrades support the winery’s commitment to quality while preserving its historic character. With its remarkable heritage, atmospheric cellars, and welcoming experiences, Brotherhood offers a memorable destination for history enthusiasts and wine lovers alike.