Calamity Hill Vineyard and Farm

is a charming family-owned estate where sustainable farming, handcrafted wines, and peaceful countryside surroundings create an authentic Oregon wine country experience. Founded by Tom and Nancy Vail, the winery takes its unique name from a blend of “California” and “Amity,” reflecting the couple’s journey from California to Oregon to pursue their dream of farming and winemaking. Nestled among rolling hills, gardens, and vineyards in the Eola-Amity Hills, the intimate estate welcomes visitors with warm hospitality and a relaxed atmosphere. Every bottle is produced exclusively from estate-grown grapes, demonstrating the family’s dedication to quality, environmental stewardship, and small-scale craftsmanship.

The winery specializes in limited-production Pinot Noir and Pinot Gris, crafted from carefully tended estate vineyards. Sustainable growing methods, hands-on vineyard care, and meticulous small-batch winemaking allow each vintage to showcase the distinctive soils and cool-climate conditions of the region. Guests can enjoy guided tastings while learning about the vineyard, the family’s farming philosophy, and the careful attention that goes into every bottle. The farm also produces premium olive oil, adding another unique element to the tasting experience.

Beyond its wines, Calamity Hill Vineyard and Farm offers beautiful gardens, scenic outdoor spaces, and a tranquil setting ideal for relaxing afternoons with family and friends. Its combination of estate-grown wines, sustainable agriculture, personal hospitality, and picturesque surroundings makes every visit a memorable Oregon wine country experience.