Lodmell Cellars

is a family-owned estate winery that showcases the rich agricultural heritage of Washington’s Walla Walla Valley. Founded in 2005 by Andrew Lodmell, the winery grew from a fourth-generation farming family whose roots trace back to the late 1800s. After planting Lodmell Vineyards in 1997 near the lower Snake River, the family spent years supplying premium fruit to respected Washington Wineries before creating its own label. Today, owner and winemaker Kristie Lodmell continues the family tradition, producing estate-grown wines that reflect the distinctive terroir of the vineyard while combining scientific precision with a deep respect for the land and sustainable farming practices.

The winery specializes in Bordeaux-style wines crafted exclusively from estate-grown grapes, including Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, Sémillon, and carefully blended signature releases. Small-lot production and meticulous vineyard management allow each wine to express the unique soils and climate of the estate. Lodmell Cellars has earned recognition for producing elegant, balanced wines with concentrated fruit, refined structure, and excellent aging potential. Guided tastings offer guests the opportunity to explore current releases while learning about the vineyard’s history and the family’s winemaking philosophy.

Beyond its wines, Lodmell Cellars offers a welcoming tasting experience where visitors can enjoy genuine hospitality and discover the passion behind every bottle. Whether sampling award-winning estate wines, joining the wine club, or exploring the rich traditions of Walla Walla winemaking, guests leave with a lasting appreciation for the family’s dedication to craftsmanship, quality, and Washington wine.