Tranche Cellars

is a distinguished Washington winery dedicated to crafting expressive, vineyard-driven wines that reflect the remarkable terroir of the Walla Walla Valley. Established in 2004 by Michael and Lauri Corliss, the winery is centered around the spectacular Blue Mountain Estate Vineyard, where high elevations, diverse soils, and a favorable climate produce fruit of exceptional quality. Inspired by both Bordeaux and Rhône winemaking traditions, Tranche focuses on creating elegant wines that balance richness, freshness, and a true sense of place. Visitors are welcomed to a scenic estate where breathtaking vineyard views and warm hospitality enhance every tasting experience.

The winery offers an impressive collection of handcrafted wines, including Cabernet Sauvignon, Cabernet Franc, Syrah, Chardonnay, Rosé, and Rhône-style white and red blends. Estate-grown fruit, sustainable farming practices, and meticulous small-lot winemaking allow each wine to express its unique vineyard origins with depth and refinement. Guided tastings introduce guests to current releases while knowledgeable staff share insights into the vineyards, winemaking philosophy, and the distinctive characteristics that define every bottle.

Beyond its acclaimed wines, Tranche Cellars provides a memorable destination for wine lovers seeking panoramic views, beautifully designed tasting spaces, and an authentic connection to Washington wine country. Whether enjoying a relaxed afternoon, exploring limited-production releases, or joining the winery’s community of enthusiasts, every visit reflects Tranche’s dedication to craftsmanship, hospitality, and producing wines that celebrate the extraordinary character of the Walla Walla Valley.